Cloves have numerous benefits. It can be used to get rid of toothaches and can be added to basmati rice for flavour. There are many other benefits of cloves which we might not know. Here, we have everything you need to know about cloves.
What are Cloves?
Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. They are a popular flavouring agent that are used in a variety of ways across the world, particularly in Asia.
Properties of Cloves
Scientific Facts About Clove
Clove is the dried bud of the flower of the Syzygium aromaticum tree. It belongs to the plant family named Myrtaceae. The plant is an evergreen plant that grows in tropical and subtropical conditions.
Clove is an herb and people use various parts of the plant, including the dried bud, stems, and leaves to make medicine. Clove oil is also famous for its medicinal properties.
Benefits of Cloves
Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia, and nausea. They can be roasted, powdered or taken with honey to relieve digestive disorders.