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Seller Price ₹28 ₹27
CashKaro Rewards ₹1
Give your favourite cuisines a healing touch with Tata Sampann Kasuri Methi. This brand brings you the best quality Kasuri Methi sourced exclusively from Nagaur in Rajasthan. The leaves are handpicked, sterilised and naturally dried, preserving the right amount of moisture. They don't contain twigs and are greener than other variants to provide you with unmatched taste and flavour.
Unlike most masalas in the market, Tata Sampann Kasuri Methi retains the original spice oil so that their flavour remains intact, and you get a power-packed product enriched with nutrition. Regular consumption of Kasuri Methi can help you deal with different health issues.
Tata Sampann Kasuri Methi Features
Numerous Health Benefits
Tata Sampann Kasuri Methi is packed with zinc, potassium, calcium, magnesium and supplies optimum doses of vitamin A, vitamin C, riboflavin and thiamine. Adding these leaves to your diet can help you maintain cholesterol levels, manage diabetes, Mellitus and boost Glycemic Index functioning. Besides, Kasuri methi is an amazing lactating agent that improves the milk flow in breastfeeding mothers. Additionally, it also works in controlling the metabolism of glucose, hence preventing type-2 diabetes. Tata Sampann ensures to bring you all the benefits of Nagaurion Kasuri Methi without disturbing their composition.
High in natural antioxidants and polyphenols, Tata Sampann Kasuri Methi works as a great anti-inflammatory agent to reduce inflammation (redness, swelling and pain) in the body. This helps reduce your risk of health conditions like heart diseases, arthritis and even cancer to keep you healthy in the long run.
Tata Sampann Kasuri Methi is thoroughly sterilised before it's packed in the containers for sale. Sterilisation is the process of eliminating microorganisms in or on the object being sterilised. This is usually done by bringing the product to a high temperature with steam, dry heat or boiling liquid to make it free from viable microorganisms or inhibit their functions. The process allows the food processor to store and distribute products at ambient temperatures, thus extending the shelf-life of the product.
Rich in Flavour
Tata Sampann Kasuri Methi provides a fresh, bittersweet taste to your food. With its rich flavours, it can turn a simple recipe into an appetising dish. You can use it in flavouring or seasoning dishes like dals and vegetable gravies to spice up the taste. It is a common feature in Indian cuisines and is often added in pickles, salads, raitas. Due to its natural tendency to curb fever and cold, Kasuri methi is also used as an ingredient for herbal tea in different parts of the world.
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