Aashirvaad Shudh Chakki Atta

Aashirvaad Shudh Chakki Atta is full of nutrients and promotes easy digestion. Most of that is due to the techniques used for its preparation. This atta gets prepared using a 4-step process that includes sourcing, cleaning, grinding, and nutrition lockage. This Shudh Chakki Atta remains untouched by hand throughout its preparation, thereby making the chakki atta healthy and safe for consumption. The Chakki Atta consists of 100% Sampoorna Atta and 0% maida. This helps make rotis soft, fluffy, and delicious. The complex carbohydrates present in it supply you with power throughout the day. The whole wheat atta is packed with nutrients that help boost immunity. The brand Aashirvaad remains one of the most trusted brands for delivering quality products. Aashirvaad's Chakki Atta is counted as one of the best homegrown products in India. It is 100% pure and natural whole wheat atta that retains natural dietary fibres and nutrients. It is an entirely vegetarian product manufactured by ITC.

Aashirvaad Shudh Chakki Atta Features

Traditional Chakki-like Method

Aashirvaad Shudh Chakki Atta is prepared using the traditional 'chakki method' of grinding the grains the proper way. This process ensures that the nutritional value of the Atta stays intact and ensures that it has 0% maida and 100% Sampoorna Atta.

Sourced from 6500+ Centres and 3-Step Cleaning

Aashirvaad has 6500+ centres and a wide network of Indian rural farmers who handpick the finest quality grains. This helps Aashirvaad in consistently manufacturing premium quality atta. The blend of grains used to make the Atta undergo a 3-step cleaning process which ensures the consistency of quality in each packet.

Contactless Packaging

The Chakki atta uses world-class packaging, ensuring zero human contact with the atta and making it 100% tamper-proof.

Variety in Taste

Aashirvaad Shudh Chakki Atta comes in different healthy tastes. The flavours include Multigrain Atta, Sharbati Atta, Sugar Release Control Atta, and more. The high fibre content in all the different varieties and flavours of Chakki Atta aids in digestion and maintaining a healthy gut. It helps regulate sugar levels in the blood, making it the best option for diabetic patients as well.

Characteristic Benefits of the Various Flavours of Chakki Atta

Aashirvaad's Multigrain Atta offers wholesome nourishment from 6 grains, adding the much-needed proteins, vitamins, and minerals in your diet. The handpicked golden whole wheat used for Sharbati atta helps in delivering the softest rotis. Moreover, the 'Natural Grain Mix', including methi and oats with the whole wheat, makes Sugar Release Control Atta rich in protein, fibre, and low Glycaemic index without compromising on taste at all.