Everest Chaat Masala Powder

Chaat Masala by Everest is a perfect mix to bring out the chatpatta Indian flavour in your favourite dishes. Much-loved Indian chaat dishes like bhel puri, papdi chaat, dahi bhalla, and tikki chaat, get their delicious chatpatta flavour from this Chaat Masala. A generous sprinkling of this mix ensures an ideal blend of sweet and sour flavours that add magic to your dishes. It is mindfully packaged to keep it fresh for longer periods, offering an ideal experience to the consumer. Everest ensures consistency with every pack by the upkeep of purity, authenticity, flavour, and aroma.

For producing Chaat Masala, Everest picks only top-quality spices from the best farms to offer an incredible consumer experience. It doesn't contain any preservatives and is hygienically packed, therefore giving legitimacy to "taste mein best, Mummy aur Everest".

Everest Chaat Masala Features

Chatpatta Flavour

Everest Chaat Masala adds the desirable chatpatta flavour to the dishes upon being sprinkled atop. It has an irresistible sweet and sour flavour that brings out the deliciousness of any food. The Indian palate loves the chatpatta flavour, making this product a must-have for an Indian kitchen.

Spices Sourced from the Best of Farms

Chaat Masala is curated using top-quality spices sourced from the best of farms. This helps Everest to keep the quality of its product intact and deliver the best experience to its consumers.

Hygienically Packed

Chaat Masala by Everest is mindfully packed to ensure the preservation of freshness. Along with the freshness, hygiene is specially taken care of during the packaging process of this masala. Such packing ensures that the chaat masala does not lose its quality and stays fresh and ready to consume.

Potato Chaat Recipe

Chaat Masala can be used in a lot of chaat recipes, one of them being potato chaat. To make potato chaat, boil, chop, and fry 500gms of potatoes, followed by removing it in a bowl and letting it cool down. To add flavours, add 2 tbsp mint chutney, 1/2 inch chopped ginger, 1 tbsp lemon juice, 1 chopped green chili, and salt as per taste. After mixing it well, sprinkle 1 tbsp of Everest Chaat Masala to make it delectable and chatpatta.

No Preservatives

Preservatives are commonly known to degrade the health of the consumer in the long run. Chaat Masala is deemed healthy as it does not contain any preservatives, therefore having no negative impact on your health. The unavailability of preservatives in this product makes it a standout in the market of spices and makes it utterly desirable to Indian households.